Now Open:
Lunch: Tuesday - Saturday 10:30am - 2:30pm
Dinner: Tuesday - Thursday 5pm - 9 pm Friday/Saturday 5pm - 10 pm.
Reservations are highly recommended but not required.
NOW OPEN
Hello, SoundSide friends and family! We are here with the news you have been waiting for! SoundSide is OPEN!
We are open under new ownership, with longtime Chef, Kris Dykeman and the same beloved charcoal grill we know you all love. You will see some friendly new faces at the restaurant such as Joshua Beck as General Manager and Kelsey Baker as Front of House Manager.
We cannot wait to build on the legacy Lauren Elizabeth Inscoe and Barbara Finch Inscoe instilled in this amazing community. Thank you for your continued support, we can’t wait to see you soon!
Reservations
We accept reservations via our website and by phone. Reservations are highly recommended, but not required. Give us a call or fill out the following form to make a reservation.